Figs With Mascarpone

By  |  0 Comments

baked figs + mascarponePhoto by Eljay
Try something new! If you are tired of the usual meals and snacks that you eat all your life do something different and enjoy the new tastes. Here we bring you an interesting and easy recipe in which some of you will enjoy.
Ingredients: 6 figs, 1/2 cup brown sugar, 1 tablespoon mascarpone cheese, maple syrup.
The method of preparation: halved figs push into sugar with a sectioned side. Place the figs with a sectioned side on the preheated pan and hold for 10-15 seconds until the sugar is melted and caramelized. Arrange the figs on a plate, add a large spoonful of mascarpone on the plate, then make with the spoon a dent in it and pour over a maple syrup. Enjoy it!


Leave a Reply

Your email address will not be published. Required fields are marked *